Tuesday, May 17, 2005

Pig Roast!

While I'm still here in St. Louis, I'm happy to see that tapas joint Modesto has chosen to start roasting a pig each and every Wednesday. I'm going to be missing my favorite annual pig roast this year, so it's good I can go get some pigflesh to hold me over.

1 Comments:

Blogger Lex Culinaria said...

I love your blog!

8:22 AM  

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